Parcourir 2024 par sujet "foodborne pathogens"

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Enterococcus Contamination of Infant Foods and Implications for Exposure to Food-Borne Pathogens in Peri-Urban Neighborhoods of Kisumu, Kenya.

Gutema, F.D.; Cumming, O.; Mumma, J.; Simiyu, S.; Attitwa, E.; Okoth, B.; Baker, K.K. (Cambridge University PressPubMed Central, 2024)

We collected infant food samples from 714 households in Kisumu, Kenya, and estimated the prevalence and concentration of Enterococcus, an indicator of food hygiene conditions. In a subset of 212 households, we quantified ...